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Two glasses of apple cider mimosas in Champagne glasses next to a bottle of Prosecco

Apple Cider Mimosas


  • Yield: 12 glasses (serves 6) 1x

Description

Sweet apple cider paired with sparkling Prosecco in a light and refreshing mimosa.


Ingredients

Scale
  • 2 tablespoons white granulated sugar
  • 1 teaspoon ground cinnamon
  • 2 tablespoons sweetened condensed milk
  • Homemade apple cider (or store-bought)
  • 1 bottle Champagne or Prosecco

 


Instructions

  1. In a small shallow dish, combine the sugar and cinnamon. Pour the sweetened condensed milk into shallow dish as well.
  2. Gently dip the rim of the champagne glasses into the sweetened condensed milk and then into the cinnamon sugar mixture.
  3. Fill the glasses halfway with apple cider and then top them off with Champagne or Prosecco.