Use of: http://homebakedbliss.com / “Home Baked Bliss”
This policy is valid from 12th July 2017
The reading of all information on homebakedbliss.com is of your own free will. If you do not accept these Terms and Conditions, please leave this website immediately. If you do however want to learn about cooking, diys, beauty and other ‘home related’ topics stay and continue reading my blog. (I hope you do stay!)
I reserve the right to change any of these Terms and Conditions at any given time on this website. (It’s not likely however, given that I can be quite lazy when it comes to these things.)
Even though I work very hard to provide you with up-to-date information, I make no representations or warranties of any kind (expressed or implied) about the completeness, accuracy, reliability, suitability or availability of any information, products, services or related graphics contained on Home Baked Bliss for any purpose.
I aim to provide you with accurate information at the time of publishing, but some information will understandably be less accurate as time passes. Should you find any inaccurate information, please do not hesitate to contact me. I will get back to you, as soon as I finished my smoothie.
Unless otherwise stated, I am the legal copyright holder of all (written, multimedia and graphic) material on this website and it may not be used, reprinted, (partially) modified or published without my written consent. A link to homebakedbliss.com must appear in all copies of any pictures or content.
If you find a recipe or photo you would like to use, that’s great! However, do contact me first at email@example.com and we’ll discuss it.
Guest bloggers and other contributors to Home Baked Bliss are responsible for their own submitted material on my website and have to ensure that their work complies with national and relevant foreign laws. The opinions expressed by any Third Parties are their own and do not represent the position or believe of homebakedbliss.com.
All the information provided on homebakedbliss.com is for general information and entertainment purposes only and is the expressed opinion of myself and not others. Duh.
I am not providing any medical, legal, professional,.. advice. You are taking all the provided information at your own risk. Don’t worry, the most serious thing I write about is how to make truffles, which is some serious business indeed!
Under no circumstances will I be liable for any loss or damage (including without limitation indirect or consequential loss or damage) or any loss or damage whatsoever arising from loss of data or profits arising out of or in connection with the use of this website.
I cannot be held responsible for any offence taken due to translation, interpretation or mistakes in grammar and/or punctuation of my website’s content. English isn’t my first language, so bare with me.
Any personal and/or contact information provided to me will be kept private. You will not be spammed in any way, I will not send you cute cat pictures with the slogan ‘lolz’ and I will not sell or disclose your information to any other companies.
I am not responsible for the privacy practices of any of my advertisers or blog commenters.
I also reserve the rights to edit or delete any mean of offensive comments. This is a family friendly blog, mind your manners.
Advertisers and Sponsors
I am not responsible for the actions of my advertisers or sponsors. If you purchase a product or service based upon a link from my website, you must take action with that company to resolve any issues, not Home Baked Bliss.
To cover the costs of blogging, you will find advertising and affiliate links on my website. I do, however, give my honest opinions and do not sugarcoat any product just because it was sponsored. I will always give a truthful and unbiased opinion. I will disclose any products I was given for free or any commissions I have earned.
Thank you for taking the time to read all this incredibly serious information. I hope you enjoy my blog and find the information I give useful. I always love receiving comments, so let’s be in touch, ok?