Breakfast
Vegan Pumpkin Spice Latte
Cozy, creamy and delicious: This vegan pumpkin spice latte is the perfect fall treat. Made with without dairy or artificial flavours …simply homemade! Lately, I’ve been pretty successful with not making any unnecessary purchases. I haven’t bought new clothes, décor or coffee at Starbucks in a while. Pats herself on the back. I find that having goals in mind when saving…
Vegan Crêpes with Strawberry Rhubarb Compote
Soft on the inside and crispy on the edges: these vegan crêpes are a delicious breakfast or brunch recipe, served with a fresh strawberry rhubarb compote. Breakfast is the most important meal of the day…at least that’s what they say. Granted, I don’t exactly know who ‘they’ are, and why they know so much about…
Blueberry Croissant Breakfast Casserole {vegan}
Diesen Beitrag gibt es auch auf Deutsch This sweet and fluffy vegan blueberry croissant breakfast casserole is prepped in no time and so decadent, you’ll forget it’s vegan. If there is something I enjoy about creating vegan recipes, it’s coming up with those that make you go “no way that’s vegan!”. While I do not…
Carrot Apple Smoothie
Diesen Beitrag gibt es auch auf Deutsch Packed with carrots, crisp apples and freshly squeezed orange juice, this smoothie is a nutritious and delicious way to start the day. This post was originally published in May 14 2016 After my embarrassing smoothie debacle I had shared with you recently, I found it was time for a delicious smoothie…
Vegan Easter Bread
Diesen Beitrag gibt es auch auf Deutsch Soft and fluffy vegan Easter Bread that makes a perfect addition to your Easter brunch. Easter bread – also known as Osterpinze in Austria – is a brioche bread that is typically served on Easter Sunday. It is sweet, incredibly fluffy and traditionally eaten with butter, jam or by itself. It…
Super Fluffy Vegan ‘Buttermilk’ Pancakes
Diesen Beitrag gibt es auch auf Deutsch Nothing beats a classic: these soft and tall buttermilk-style vegan pancakes are everything pancakes are supposed to be…and freezer-friendly on top of that! Pancakes are a childhood favorite of mine as my dad was the ultimate pancake chef in our house. As a kid I loved waking up to that delicious smell, which…
Pumpkin Spice Latte
This creamy and frothy pumpkin spice latte with whipped cream and cinnamon is the ultimate cozy fall beverage! ….we all knew this was coming. Having a pumpkin spice latte recipe on this blog was inevitable! It wouldn’t be fall without this beloved beverage. In fact, this wouldn’t be a proper blog without having at least…
Strawberry Rhubarb Streusel Muffins
Diesen Beitrag gibt es auch auf Deutsch These buttery and soft strawberry rhubarb streusel muffins are a great make-ahead dessert and will have any dessert-lover going back for seconds! The beautiful rhubarb is currently in season and there is no better way to incorporate it in your dishes than with these big fluffy streusel muffins!…
Coconut Matcha Latte
Diesen Beitrag gibt es auch auf Deutsch Frothy, creamy and energising – this coconut matcha latte is a delicious morning booster that will help you jump-start your day. Keeping in line with our new years resolutions, I’m sharing a healthy breakfast beverage with you today. If you are currently trying to cut out coffee or…
Honey Nut Bars
Super crunchy honey nut bars that are the perfect snack on the go! I hope you all had a wonderful Christmas & New Year’s Eve and were able to get some rest. Now that the holidays are over and we have eaten the last of the Christmas cookies, it’s time to get back to a…
Cinnamon Cashew Coffee
Step up your coffee game with this cinnamon cashew coffee made with a homemade cashew creamer! Now with cooler weather and less hours of sunshine, it’s the perfect time to make a little pick-me-up beverage at home. This delicious (and healthy!) coffee gives you the caffeine kick you need to jump start your day. (Coffee…
Butterscotch Honey Roasted Nut Butter
A creamy salty and sweet nut butter with butterscotch flavour. It’s that weird time of the year again, where it’s not really summer anymore and everybody is already excited for the fall, but it’s still too soon to break out the pumpkin spice lattes. Food bloggers are faced with the question whether or not it’s…
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