Dessert
Vegan Puff Pastry Hearts with Cream Cheese Filling and Raspberries
Looking for some heart-shaped treats without the hassle? Look no further! These vegan puff pastry hearts with cream cheese filling and raspberries are incredibly easy to make. Sure, these delicate little hearts may look like something straight out of a confectionery, they are, however, super quick to make and don’t require a lot of ingredients….
Vegan Chai Spiced Cinnamon Rolls
Soft, fluffy layers of pillowy dough filled with delicious spices: These vegan chai spiced cinnamon rolls are highly addictive! In the mood for some comfort food? These ultra fluffy chai-spiced cinnamon rolls will get the job done! I pinky promise, that they are so amazing – nobody will be able to tell that they are…
Homemade Chai Spice Mix
This quick and easy homemade chai spice mix is delicious in coffee, baked goods and of course tea! After testing several variations of this chai spice mix for the past few months (yes, months!) it’s finally ready and I can share it with you. I honestly don’t think I’ve ever tested anything over such an…
Vegan Cranberry Apple Galette
Sweet, slightly sour and spiced with warming winter spices: this vegan cranberry apple galette is a festive and delicious dessert to make this season. When I think of festive desserts, cranberries are one the first things that come to mind. These little red berries are not only delicious but also look gorgeous thanks to their…
Vegan Chocolate Cake
This super moist vegan chocolate cake with creamy chocolate frosting is a chocolate lover’s dream come true! Let’s skip the small talk today and get right to it, because this dessert right here, is worth your attention. This cake is hands down one of the most delicious things you can make for a birthday, celebration…
Vegan Easter Bread
Diesen Beitrag gibt es auch auf Deutsch Soft and fluffy vegan Easter Bread that makes a perfect addition to your Easter brunch. Easter bread – also known as Osterpinze in Austria – is a brioche bread that is typically served on Easter Sunday. It is sweet, incredibly fluffy and traditionally eaten with butter, jam or by itself. It…
Miso Caramel & Pistachio Truffles
Diesen Beitrag gibt es auch auf Deutsch These vegan dark chocolate truffles filled with miso caramel and crunchy pistachios are the perfect combo of salty and sweet. Miso in dessert – crazy or genius? I like to think of it as a crazy genius idea. Then, however, I cannot think of anything that is more delicious than…
Vegan Rum Truffles
Diesen Beitrag gibt es auch auf Deutsch These boozy rum truffles with notes of coconut and hazelnut are the perfect last minute Christmas present! Rum and chocolate, need I say more? This combination always works. It’s particularly delectable in form of these decadent rum truffles that are comprised of grated dark chocolate, desiccated coconut, ground…
Vegan Florentine Cookies
Diesen Beitrag gibt es auch auf Deutsch These crispy caramel & almond cookies with salted pistachios and chocolate are a Christmas classic and soo easy to make! I cannot believe that this is the first year I have made Florentine cookies. After the first batch, they instantly became one of my favourite Christmas cookies ever and…
Honey Mousse with Plum Compote
Diesen Beitrag gibt es auch auf Deutsch This light and airy honey mousse, served with a fresh plum compote, is a delicious no-bake dessert and sooo easy to make. Homemade mousse always seemed a bit intimidating to me. That gorgeous fluffy texture and all those large air bubbles – must be a real science to achieve…or so…
Strawberry Rhubarb Streusel Muffins
Diesen Beitrag gibt es auch auf Deutsch These buttery and soft strawberry rhubarb streusel muffins are a great make-ahead dessert and will have any dessert-lover going back for seconds! The beautiful rhubarb is currently in season and there is no better way to incorporate it in your dishes than with these big fluffy streusel muffins!…
Swiss Easter Cakes
Diesen Beitrag gibt es auch auf Deutsch Decadent Swiss Easter Cakes with semolina pudding filling nestled inside a sweet tart crust. Easter is approaching and I have just the recipe, to celebrate the joyous occasion. If you have never heard of Osterchüechli (a.k.a Swiss Easter Cakes) before, you are in for a treat. These little tartelettes,…
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