Brunch
Vegan Crêpes with Strawberry Rhubarb Compote
Soft on the inside and crispy on the edges: these vegan crêpes are a delicious breakfast or brunch recipe, served with a fresh strawberry rhubarb compote. Breakfast is the most important meal of the day…at least that’s what they say. Granted, I don’t exactly know who ‘they’ are, and why they know so much about…
Blueberry Croissant Breakfast Casserole {vegan}
Diesen Beitrag gibt es auch auf Deutsch This sweet and fluffy vegan blueberry croissant breakfast casserole is prepped in no time and so decadent, you’ll forget it’s vegan. If there is something I enjoy about creating vegan recipes, it’s coming up with those that make you go “no way that’s vegan!”. While I do not…
Carrot Apple Smoothie
Diesen Beitrag gibt es auch auf Deutsch Packed with carrots, crisp apples and freshly squeezed orange juice, this smoothie is a nutritious and delicious way to start the day. This post was originally published in May 14 2016 After my embarrassing smoothie debacle I had shared with you recently, I found it was time for a delicious smoothie…
Vegan Easter Bread
Diesen Beitrag gibt es auch auf Deutsch Soft and fluffy vegan Easter Bread that makes a perfect addition to your Easter brunch. Easter bread – also known as Osterpinze in Austria – is a brioche bread that is typically served on Easter Sunday. It is sweet, incredibly fluffy and traditionally eaten with butter, jam or by itself. It…
Super Fluffy Vegan ‘Buttermilk’ Pancakes
Diesen Beitrag gibt es auch auf Deutsch Nothing beats a classic: these soft and tall buttermilk-style vegan pancakes are everything pancakes are supposed to be…and freezer-friendly on top of that! Pancakes are a childhood favorite of mine as my dad was the ultimate pancake chef in our house. As a kid I loved waking up to that delicious smell, which…
Strawberry Rhubarb Streusel Muffins
Diesen Beitrag gibt es auch auf Deutsch These buttery and soft strawberry rhubarb streusel muffins are a great make-ahead dessert and will have any dessert-lover going back for seconds! The beautiful rhubarb is currently in season and there is no better way to incorporate it in your dishes than with these big fluffy streusel muffins!…
Honey Nut Bars
Super crunchy honey nut bars that are the perfect snack on the go! I hope you all had a wonderful Christmas & New Year’s Eve and were able to get some rest. Now that the holidays are over and we have eaten the last of the Christmas cookies, it’s time to get back to a…
Butterscotch Honey Roasted Nut Butter
A creamy salty and sweet nut butter with butterscotch flavour. It’s that weird time of the year again, where it’s not really summer anymore and everybody is already excited for the fall, but it’s still too soon to break out the pumpkin spice lattes. Food bloggers are faced with the question whether or not it’s…
Zucchini Muffins with Cream Cheese Filling
Tall, soft and fluffy zucchini muffins with cream cheese filling. Is there anything better than a tall fluffy soft muffin that looks like it came straight from the bakery, filled with flavors of cinnamon, nutmeg and with just the right amount of sweetness? YES! A tall fluffy soft muffin with a cream cheese center. Yes…
Apricot Jam
A flavourful homemade jam packed with apricots and just the right amount of sweetness. Don’t you just love it when apricots are in season? The ripe, and ultra sweet taste of fresh apricots is incomparable. Now that this tasty stone fruit is at its peak, it’s time to make some apricot jam! Jam is a great…
Berry Chia Jam
A delicious and easy to make jam, ready in 10 minutes! Sweetened with honey and made with frozen berries this jam is a healthy morning delight. The first time I heard of chia jam I was intrigued. Jam that contains little to no added sugar and is done in no time? That’s too good to be true,…
Vanilla Honey Butter
Creamy whipped honey butter infused with vanilla. Today’s recipe brings back a lot of great childhood memories. My mom used to make honey butter toast for my brother and me a lot growing up. It would usually be some kind of healthy bread (my mom was always trying to opt for the healthier version of…
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